Drinking The Best Wines: Tips And Tricks
Wine is the perfect beverage for most special occasions. You must remember to study about storing, selecting and serving wines, though. Continue reading and discover something new about wine.
If you are having fish or seafood for your dinner, drink a Pinot Grigio. This wine really helps bring the flavors of the food out to the surface. White wine in general is also a good choice to pair with seafood. Seafood and a good bottle of white wine make for a perfect classy meal.
Protect your wine’s flavor with proper storage. Extreme temperatures, whether cold or hot, can destroy your wine. Let the flavor continue to develop by storing wines at 50 to 55 degrees for the best results. You can get a wine refrigerator, or you can simply store them in your cool basement.
Try one of the many discussion forums about wine online. These places are great to discuss wines and get great ideas. Before you sign up, make sure to check out the boards thoroughly to see if it is a community that you would like being a part of.
Preserve the quality and flavor of each glass of wine by taking care to serve it at the appropriate temperature. The temperature of red wine should be at approximately 60 degrees in order for the flavor to really shine. A good starting point for your wine is at 58 degrees. White wines are best served at 47 degrees. They don’t taste good if they are too warm.
Keep whites and reds in their proper glasses. Whites need a more fragile glass, while red wine can be served in normal wine glasses. Reds, though, should be in wider glasses with broad mouths. More air can enter the glass and react with the wine; this warms it and enhances the flavor.
Try new things when you purchase wine. Tasting new wines is a great way to educate yourself about different regions of the world and the wines they produce. You can try a wine that the shop owner recommends, or choose one from a different region, or use the information given by the talking card in the wine store. You may discover a new wine you never tried before is your new favorite.
Contrary to popular belief, not every white wine needs to be chilled when served. Different varieties of white wines taste best at different temperature. While serving saugvignon blanc cold is best, serving chardonnay and pinot gris taste better a bit warmer.
Wine Regions
Take a trip to wine regions. Your appreciation of wine will grow as you experience the process of growing and harvesting wine grapes. You will be able to understand how best to describe wine’s characteristics to other folks. Wine regions are usually extremely beautiful and pleasant to visit.
Try to have a large assortment of wine in your arsenal. After all, if you only have reds, you won’t be ready for guests. Try different types of wine, including sparkling, red, white and sweet, if you want to be a great host to your friends and family.
An post dinner drink is the perfect ending to a meal, so choose a nice, rich dessert wine. A good desert wine to pick is California Port, Champagne, or a Moscato. Guests will find this a perfect cap to their meal.
One of the primary differences between a red and a white wine is the type of grapes used during the fermentation process. Purple grapes are used in red wine. White wines use green grapes which tend to be lighter and crisper. There are countless differences between both types, but this is the most fundamental discrepancy.
Avoid building a collection of wines that you know that you already enjoy. Even though you might think that it’s best to keep a good supply of your favorite bottles, for the most part your preference for wine will change on a daily basis. You might love a wine now, only to get bored of it later. Ultimately, you’ll have a bunch of wine you aren’t drinking, which is wasteful in both money and space terms.
It should now be clear that there are an endless variety of ways to select, store and serve the wines you love. If you ignore the information on hand, your next gathering could end in disaster. This information will help to maximize the experience for your guests.
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